Amaretto is a traditional liqueur made from a maceration of almonds, especially bitter almonds.
Our Amaretto liqueur has a beautiful amber colour and the characteristic taste and aroma of bitter almonds.
The Amaretto liqueur is to be drunk neat at room temperature in a drop-shaped glass.
It can also be used in pastries, to flavour a homemade tiramisu.
4 cl of whisky
2 cl Amaretto
to be served in a glass filled with ice.