Absinthe Liqueur

Description

Our absinthe plant-based liqueur is a complex liqueur made from a selection of plants including wormwood, green anise and cardamom, which are distilled then enhanced with a mixture of spices and citrus fruit.

Tasting

To be served as an aperitif or after-dinner liqueur on the rocks.

Recipe

Ideal for jazzing up your dishes: fish, sorbets, fruit salads. Its high concentration (proof) makes it perfect for flambéing.

> Discover the history of absinthe